Buhljolais Nouveau Carbonic
2019 SYRAH NOUVEAU CARBONIC
This medium acidity, JH Vineyard Syrah is aged via anaerobic fermentation (carbonic maceration for four months, no oak). She’s both cherry pie and a cool drink of water.
TASTING NOTES
NOSE: Dry, cherry wood.
MOUTH: Cranberry, sweet tobacco.
FLAVOR: Sour cherry, cold stone fruit, raspberry purée, gooseberry.
FINISH: Dry satin, tannin rich.
2019 SYRAH NOUVEAU CARBONIC
This medium acidity, JH Vineyard Syrah is aged via anaerobic fermentation (carbonic maceration for four months, no oak). She’s both cherry pie and a cool drink of water.
TASTING NOTES
NOSE: Dry, cherry wood.
MOUTH: Cranberry, sweet tobacco.
FLAVOR: Sour cherry, cold stone fruit, raspberry purée, gooseberry.
FINISH: Dry satin, tannin rich.
2019 SYRAH NOUVEAU CARBONIC
This medium acidity, JH Vineyard Syrah is aged via anaerobic fermentation (carbonic maceration for four months, no oak). She’s both cherry pie and a cool drink of water.
TASTING NOTES
NOSE: Dry, cherry wood.
MOUTH: Cranberry, sweet tobacco.
FLAVOR: Sour cherry, cold stone fruit, raspberry purée, gooseberry.
FINISH: Dry satin, tannin rich.